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Cherry Pecan Coffee Old Fashioned

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By Cut Above Spirits
Submitted on: July 18, 2026
Non-Alcoholic

Bold non-alcoholic whiskey meets the roasted depth of pecan coffee and rich turbinado syrup. Tart cherry bitters and a hint of salt create a smooth, layered finish.

Ingredients

  • 2
    Cut Above Whiskey
  • 0.5
    Rich Turbinado Syrup
  • 1
    Pecan Flavored Coffee
  • 5 Dashes
    Salt Tincture
  • 3 dashes
    All The Bitter Cherry Coffee Or Mole Bitters
  • Large Cube Ice
  • Orange Peel And/or Candied Pecan Garnish

Instructions

  • Garnish

    • Orange Peel / Candied Pecan

  • Build

    • Stirred, strained

  • Glass

    • Lowball

By Cut Above Spirits

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Stir all ingredients except the salt tincture with ice to chill. Strain into a lowball glass with large ice. Express oil and then garnish with orange peel.

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Tags

Non-Alcoholic

ID: S3fHL86NyvpAczFfw2Ns