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Mojitoaster
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Submitted on: July 17, 2026
A drink for the hot sweaty summers or perfect to cure your winter blues. Brings you right back to the beach. — Pierluc Dallaire, Bar Restaurant, Los Angeles
Ingredients
- 2 ozGhia Original Apéritif
- 1 ozLime Juice
- 1 ozSparkling Water
- .5 ozAgave Simple Syrup
- Fresh Mint
Instructions
Garnish
Build
Glass
Fresh mint leaves
Highball glass
By Ghia
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Ghia makes bittersweet, all-natural non-alcoholic apéritifs — a Mediterranean-inspired alternative to alcohol. Recipes sourced from drinkghia.com.
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In a shaker glass, add mint, simple syrup and lime juice then muddle all together until the mint starts changing the color of the liquid. Add Ghia and scoop of ice. Shake well and vigorously. Pour all in a highball glass. Top off with some sparkling water and garnish with some fresh mint leaves. Drink endlessly.
Editor's Note
Ghia stands in for rum in this clever Mojito riff. Its herbal bitterness and citrus notes add a sophisticated, adult complexity that elevates it far beyond simple mint and lime.
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