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Tropicaghia

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By Ghia
Submitted on: July 18, 2026
Non-Alcoholic
Refreshing

“Made this drink to pretend like I'm on vacation somewhere with palm trees.” - Klancy Miller

Ingredients

  • 2 oz
    Ghia Original Apéritif
  • 1.5 oz
    Fresh Pineapple Juice
  • 1.5 oz
    Sparkling Water
  • .5 oz
    Yuzu Juice (optional)

Instructions

  • Garnish

    • Orange slice for garnish

  • Build

  • Glass

    • highball glass

Ghia
By Ghia

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Ghia makes bittersweet, all-natural non-alcoholic apéritifs — a Mediterranean-inspired alternative to alcohol. Recipes sourced from drinkghia.com.

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Mix the Ghia and pineapple juice, add yuzu juice and splash of sparkling water in a highball glass. Stir and serve on the rocks with 3 to 5 ice cubes. Garnish with an orange slice.

Editor's Note

A sophisticated non-alcoholic highball where Ghia's herbal bitterness is balanced by sweet pineapple and bright yuzu. A complex, zero-proof sipper for a sunny day.

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Tags

Non-Alcoholic
Refreshing
Aperitif
Tropical
Citrusy
Bitter
Herbal
Highball
Summer
Brunch
Quick (Under 5 Min)
Vegan
Mocktail

ID: 8iJcUszoGg4xszfVeRp2