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Ghia Honey Deuce
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Submitted on: July 18, 2026
A non-alcoholic Honey Deuce built on Ghia Original Apéritif with Fresh Lemonade, Raspberry simple syrup, Honeydew balls, For raspberry simple syrup:, water, white sugar and fresh raspberries.
Ingredients
- 1 ozGhia Original Apéritif
- 3 ozFresh Lemonade
- 1⁄2 ozRaspberry Simple Syrup
- 2Honeydew Balls
- For Raspberry Simple Syrup:
- 2/3 cupWater
- 2/3 cupWhite Sugar
- 1 cupFresh Raspberries
Instructions
Garnish
Build
Glass
By Ghia
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Ghia makes bittersweet, all-natural non-alcoholic apéritifs — a Mediterranean-inspired alternative to alcohol. Recipes sourced from drinkghia.com.
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Start with your simple syrup. Add raspberries, water and sugar to a pan, and bring to a boil. Once the raspberries and sugar have dissolved, cool, and strain through a fine mesh strainer. Place in the fridge. Add ice to a glass, and pour your Ghia Apéritif, lemonade, and raspberry simple syrup. Give it a stir. Using a melon ball scoop, scoop 2 balls from fresh honeydew. Add to a cocktail skewer, and top your drink. Cheers!
Editor's Note
Ghia's herbal bitterness stands in for vodka in this clever non-alcoholic Honey Deuce. Fresh raspberry and bright lemonade keep it exceptionally refreshing.
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