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Raspberry High
+ 3 Likes
Submitted on: May 1, 2023
Happy #mocktailmonday y’all!! I have a special drink for you today, featuring High Rise Delta-8 seltzer. These hemp-infused seltzers are made with real fruit and mountain spring water. The raspberry one tastes just like fresh raspberries!! I wanted to highlight the raspberry flavor so I made a raspberry-hibiscus syrup. Add a little lime and some orgeat and you’ve got yourself a delicious, nonalcoholic drink!! Cheers y’all!!
Ingredients
- 1/2 ozRaspberry-hibiscus Syrup
- 1/4 ozLime Juice
- 1 eaHigh Rise Raspberry D8 Seltzer
Instructions
Garnish
Build
Glass
skewered raspberries
Build In Glass
By Melissa Hoyle
Bartender
7 Followers
Hi there! I've been a bartender at the same restaurant for over 10 years. My favorite spirits to work with are rum (love a good tiki drink!), gin and amaros. I love to garden and I often use the herbs and produce I grow to make syrups and infusions. Cheers y'all! ...
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Build in a Collins glass over ice, stirring gently to combine. Garnish with skewered raspberries.
Editor's Note
Raspberry-hibiscus syrup and orgeat add floral and nutty depth to this hemp-infused highball. A bright, refreshing choice for a non-alcoholic afternoon.
Ratings & Comments (2)
Stacy (Crafted Pour)
4 May 2023
What's your specs on the syrup?
Stacy (Crafted Pour)
4 May 2023
This sounds like a real treat. Yum.
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