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@mollymakesdrink's Non-Alcoholic Bodega Cocktail

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Submitted on: July 19, 2026
Non-Alcoholic
Rum

Creamy guava and frozen banana blend into a lush, tropical treat. A hint of spiced syrup and non-alcoholic rum adds a warm, complex depth to every sip.

Ingredients


  • 1 oz
    Monday Zero Alcohol Rum (@drinkmonday)

  • 4 oz
    Pure Guava Purée

  • 1 oz
    Unsweetened Non Dairy Milk

  • 1/2
    Frozen Banana

  • 1/2 oz
    Spiced Syrup

Instructions

  • Garnish

  • Build

  • strained

  • Glass

By Monday

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To make the spiced syrup: 1/3 cup Demerara sugar 1/6 cup unsweetened non-dairy milk 1/6 cup water 4 bay leaves 2 tsp dried cut bitter orange peel 1 tsp cinnamon 1 tsp vanilla extract* Combine sugar and liquid in a saucepan over gentle heat until sugar is dissolved. Add remaining ingredients for about 2 minutes, then remove from heat. Strain. *contains alcohol. To make this recipe totally alcohol-free, replace with vanilla syrup.

Editor's Note

Guava‑banana base meets non‑alcoholic rum and a house‑made spiced syrup, delivering tropical creaminess with warm spice depth.

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Tags

Non-Alcoholic
Rum
Fruity
Sweet
Spicy
Frozen
Mocktail
Tropical
Refreshing

ID: 9kA87Z4jWQpNV3OlIYpa