Aromatic White Grape Nectar Syrup

Cocktail syrup made from aromatic white-grape varietals (Gewurztraminer, Riesling) typical of Alsace, with floral hints and stone-fruit aromas, light residual sweetness. Used in spritzes, daiquiris, and wine-forward stirred/shaken builds where a non-traditional sweetener adds floral lift without overpowering the base spirit. Distinct from jalapeño-cucumber-mint or other vegetal syrups.